Favourite classics remade with love and plant-based ingredients
Vegan Scottish border tart is a a yummy teatime treat! It is based on the traditional Scottish border tart. Scottish Border Tart is a popular bake that is served in bakeries and tearooms all over the British Isles. The tart as its name declares, originated in the Scottish borders. The Scottish borders are the towns […]
Vegan Chocolate Almond Muffins! I love all things chocolate. And almonds! Especially toasted almonds. This recipe for Vegan Chocolate Almond Muffins have an extra sprinkling of flaked almonds that become beautifully toasted in the oven. The smells emitting from your oven while these are baking is divine. I won’t big these muffins […]
Vegan Irish Stew. I love Vegan Irish Stew. It’s so comforting, filling you up with warmth and brimming with nutritious goodness. It’s also an inexpensive meal, utilises everyday ingredients, and is quick to prepare. Irish stew is a staple go-to-meal with my family especially during the autumn and winter months. My son was born in […]
Scottish Highland Vegan Oatcakes Welcome to my first recipe post! Scottish Highland Vegan Oatcakes! I’m very happy to be sharing my vegan oatcake recipe with my readers. Oatcakes one of my favourite bakes. Delicious and low in sugar! There my son’s favourite morning snack for homeschool learning breaks. I love traditional foods as […]