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vegan eggless sponge cake
Farmhouse Vegan Recipes, Vegan Recipe Reviews

Rose Elliot’s Eggless Cake

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Rose Elliot’s eggless cake recipe is from one of my well-used, cake-mix splattered cookbooks. I absolutely love old recipe books. Searching charity shops for really old cook books is one of my favourite pastimes. I live in a rural village with only 2 charity shops. Scouring on Amazon and E-bay for second hand copies of […]


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vegan Scottish border tart
Farmhouse Vegan Recipes, Global Vegan Recipes

Vegan Scottish Border Tart

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Vegan Scottish Border Tart is a a yummy teatime treat! It is based on the traditional Scottish border tart. Scottish Border Tart is a popular bake that is served in bakeries and tearooms all over the British Isles. The Scottish borders are the towns and villages that are adjacent to the England-Scottish border line. Find […]


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vegan chocolate almond muffins
Farmhouse Vegan Recipes

Vegan Chocolate Almond Muffins

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    Vegan Chocolate Almond Muffins are the ideal treat. The smells emitting from your oven while these are baking is divine. These muffins are so easy to bake that I am sure they will become a family favourite. The chocolate used for these muffins can be inexpensive, vegan-friendly, supermarket brands. It can take a […]


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vegan Irish stew
Farmhouse Vegan Recipes, Global Vegan Recipes, Vegan soups, stews and casseroles

Vegan Irish Stew!

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Vegan Irish Stew. I love Vegan Irish Stew. It’s so comforting, filling you up with warmth and brimming with nutritious goodness. It’s also an inexpensive meal, utilises everyday ingredients, and is quick to prepare. Irish stew is a staple go-to-meal with my family especially during the autumn and winter months. We lived in Northern Ireland […]


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Scottish vegan oatcakes
Farmhouse Vegan Recipes, Global Vegan Recipes

Scottish Vegan Oatcakes

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    Scottish Highland Vegan Oatcakes are the perfect introduction to Scottish cuisine. Oatcakes are one of my favourite bakes. Delicious and low in sugar! Perfect for between-meal snacks, breakfast, and accompaniments to soups and stews. Short History Of Oatcakes: Oatcakes have been around in Scottish history for thousands of years. Historically, 14th century Scottish […]


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