vegan French recipes

French cooking is known for its luxurious sauces, intricate techniques, and of course, butter. But who says you can't enjoy the elegance of French cooking in a plant-based way? We've adapted classic French dishes like Ratatouille and Coq au Vin with plant-based ingredients, without sacrificing any tasty French flavours.

Our recipes may not be traditional, but they are inspired by the rich flavours that make French food truly special as well as the homely humble flavours of  French country cooking - from the comforting warmth of this fun Butterbean 'Chicken' Supreme to the rustic charm of an Easy Ratatouille. Bon appétit!