1 1Share Vegan Scottish Cullen skink soup is packed with deliciously creamy, savoury and smoky flavours yet is a really easy traditional soup to prepare. The main ingredients are no-fuss and easy to source: mashed potatoes, onions, plant milk and smoked tofu. A bowl of Cullen skink is a perfect starter for Scottish themed meals especially …
1 1Share Vegan one-pot American goulash is a delicious quick veggie mince and pasta meal that the whole family will love! This American goulash recipe is so simple its ideal for those extra busy days when speedy wholesome, flavourful meals are very much appreciated. Serve on its own or with steamed greens or a crispy salad. …
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1 1Share Cherry, cranberry and chocolate no bake fridge cake is perfect for a vegan Valentines Day, Mother’s Day or as an Easter time treat. This recipe is really simple yet the result is an indulgent, rich, delicious dark chocolate sweet treat with refreshing fruity notes. No-bake cakes are commonly known as fridge bakes in the …
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1 1Share This vegan All bran cinnamon loaf cake is perfect for breakfast, brunch, afternoon tea, after school snack or simply whenever your feeling peckish. So simple to prepare this easy fruit loaf will quickly become a staple recipe loved by all the family. Serve on its own or with a pat of vegan butter, scoop …
1 1Share Vegan crunchy cornflake, coconut and chocolate crunch traybake is so irresistibly delicious! The crunchy cornflakes create the most interesting and delicious texture while the coconut and chocolate are just a textbook match made in heaven! Perfect for afternoon tea, parties, buffets, pot-lucks, picnics and everyday treats. Why not bake a batch for Mothers Day? …
Vegan Crunchy Cornflake, Coconut and Chocolate Traybake Read More »
1 1Share Green lentil and bean mashed potato pie is inspired from a few recipes that were popular during the British wartime era where thriftiness and creatively in the kitchen was essential. This mashed potato pie is the perfect family wholesome and tasty mid-week meal. Everyone will love the crispy mashed potatoes and bubbling paprika flavoured …
1 1Share This vegan old-fashioned Weetabix loaf cake is adapted from a classic Irish recipe that I discovered in one of my mums old recipe books. Only 5 simple store-cupboard ingredients are required to produce a delicious cake bread that can be sliced and spread with vegan butter or a generous helping of fruit jam/jelly. Although …
1 1Share This vegan Christmas or special Holiday cake is so quick and easy to prepare but still packs in all those fabulous festive flavours. However, this incredibly moist spiced fruit cake is not just for Christmas! It is also perfect to enjoy on Hogmanay (New Years Eve), New Years Day, Robert Burns Day, Easter time, …
1 1Share Vegan Depression era peanut butter bread is adapted from a 1930s recipe. The recipe features economical, simple ingredients but results in a tasty cake-bread (not too sweet) that is ideal for enjoying with your morning coffee, afternoon tea, or evening snack. A slice is also perfect for an after school snack coupled with a …
1 1Share A Scottish smiddy dumpling is a curious name for a sultana cake but a vegan Scottish smiddy dumpling is even curiouser! But delicious none-the-less! And some may argue deliciouser! A traditional Scottish smiddy dumpling is essentially a baked rather than a steamed or boiled dumpling and is similar to a Scottish sultana cake. This …
