Spring and Easter

This is our family recipe collection of traditional vegan Springtime and Easter recipes. This season is all about renewal, fresh starts, and of course, delicious veggie food.

Whether you're celebrating Easter, welcoming the first buds of spring, or observing Lent, we've got something for everyone. From our hearty carrot and cumin soup to this refreshing spring greens soup, our recipes are a celebration of all that's fresh and new.

Pancake Day is a traditional springtime holiday and we have a few easy and quick pancake recipes that our family enjoy year round. And for Easter our family always looks forward to enjoying these traditional chocolate cornflake cakes.

Lent also falls during Springtime and during Medieval times it was observed by giving up dairy and meat. Veggie meals are incredibly budget-friendly so lets make this Springtime a season to save money by preparing lots of delicious plant-based dishes such as this easy cabbage and noodles recipe.  Lets make it a goal to eat more veggies this springtime!