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    Home » Dinner

    Vegan Pies, Hot-pots And Gratin Recipes

    Recipes included within this vegan category are traditional pies, hotpots and gratins that are cooked using all-plant-based ingredients. These recipes are frequently enjoyed by my Scottish family so you can be assured they work great.

    • Vegan Scottish Teviotdale pie
    • Vegan British Homity Pie [cheese, potato and veggie open pie]
    • Vegan Meat and Potato Pie
    • Vegan Scottish Mince Round Pie
    • Slow Cooker Savoury Mince Cobbler [vegan]
    • Old School Dinners Cheese Flan [Vegan]
    • Green Lentil and Bean Mashed Potato Pie
    • Vegan Chickpea Tuna And Potato Mornay
    • Vegan Traditional Vegetables Au Gratin
    • Harvest Pumpkin and Lentil Pie (Vegan)

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    These recipes are for everyone who loves traditional food but need easy, tasty, home-cooked vegan versions.

    All recipes are what my family actually eats day-to-day, and photos are taken just before we eat it!

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    Enjoy A Taste Of Traditional Scotland...

    • Traditional Scottish Potato Leek Soup (With Toasted Oats)
    • Vegan Traditional Scottish Cullen Skink Soup
    • Vegan Traditional Scottish Stovies (With Mashed Neeps)
    • Vegan Scottish Smiddy Dumpling

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