Vegan Fakeaway
Why order takeout when you can make something better at home? You can have all the joys of a family take-out night without the cost or eye-raising ingredients! Our vegan fakeaway recipes aim to be quick and easy as sometimes you just want something delicious quick!
Home-cooked take-outs are the ideal treat for watching a great movie, game-day, or enjoying gatherings with family and friends.
We particularly love this Vegan Mongolian Beef and Broccoli, and this Tofu Satay, and we always have to prepare a double batch of our Loaded Black Bean Potato Wedges or risk our kids outcry's at the lack of second helpings!
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Loaded Potato Wedges
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The Best Vegan Vegetable Curry
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Vegan Carrot Hotdogs
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Vegan Old-School Chicken Curry
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Vegan 3 Ingredient Flatbread
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Vegan Cajun Dirty Rice
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Slow Cooker Vegan Tikka Masala
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Stir-Fry Soup (Chinese Vegetable Soup)
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Easy Budget-Friendly Red Lentil And Kale Dahl
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Vegan Thai Red Sweet Potato, Broccoli and Chickpea Curry
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Slow Cooker Red Thai Curry [With Sweet Potato, Chickpea & Spinach]
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Aloo Gobi [Cauliflower and Potato Curry]
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Vegan Thai Red 'beef' Curry [slow cooker recipe]
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Vegan Mango ‘chicken’ Curry
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Vegan Jalfrezi Curry
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Vegan Sweet and Sour Tofu [with stir-fry vegetables and black beans]
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Vegan Mongolian 'Beef' and Broccoli
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Sweet and Sticky Tofu Satay
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Vegan Chinese 'chicken' And Sweetcorn Soup
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Vegan Saag Aloo [Potatoes And Spinach]
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Easy Vegan Bhuna
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Easy Vegan Vindaloo