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Jacq

Welcome! Here you will find plant-based versions of traditional and classic recipes. All recipes have been tried and tested by my Scottish family and are ideal for everyone from vegans, vegetarians, plant-based diets, flexitarians, pescatarians, to meat-free Monday advocates. What you see here is what we eat. Happy Cooking.

Bowl of Mexican meatball soup with lemon wedge, wooden fork and knife, and colourful stripy background.

Vegan Mexican Meatball Soup (Sopa De Albondigas)

Vegan Mexican meatball or Albondigas soup is such a tasty, easy and wholesome meal that is an instant family and crowd pleaser. Delicious vegan meatballs cooked with tasty veggies in a deep, rich savoury tomato broth, and served over spaghetti or noodles, is just the best autumnal and winter comfort food. This post contains Amazon …

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Vegan Mulligatawny soup close up with blue plate background and metallic mat.

Vegan Mulligatawny Soup (Fruity Curried Veggies And Rice)

Vegan mulligatawny curried soup is a delicious warming wholesome traditional meal that is perfect for autumn and winter. Each bite is fruity, lightly spicy and sour, and perfectly sweet. Serve with your favourite crusty bread, crackers or poppadum’s for a satisfying crunch, or tasty chapatis or naan bread. Mulligatawny soup is also ideal for a …

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Vegan traditional Scotch broth in white blue rimmed enamel bowl with wooden handled spoon, small flower patterned plate with bread to side, blue salt and pepper shakers, blue tartan background.

Vegan Traditional Scotch Broth (Pea, Barley, Lentil, Veggie Packed Soup)

Vegan traditional Scotch broth is the soup you need during those chilly fall and winter months. A bowl is so warming, comforting and nourishing. And amazingly budget-friendly, which is a must and winner in my family household. Not to mention low in calories and fat so a wedge of crusty bread can be guiltlessly employed …

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A dark brown clay bowl with Mexican noodle soup, lime wedge and silver spoon in bowl, and wedge of crusty bread to side.

Vegan Mexican Noodle Soup (With Black Beans And Corn)

Vegan Mexican noodle soup otherwise known as Sopa De Fideo is an incredibly simple soup with humble ingredients but big flavours. A bowl is perfect served as part of a Mexican themed dinner, party, as a special starter, or side dish. Although this delicious soup if filling and satisfying enough for a main meal especially …

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A close up of slow cooker spicy peanut soup in bowl with brown rim, bread to side, silver spoon.

Slow Cooker Spicy Peanut, Black Bean and Potato Soup

This vegan spicy peanut, potato and black bean soup can be prepared simply in the slow cooker or stove top. The aromas that are produced by this appetite stimulating soup are just amazing. This hearty, wholesome soup is the perfect welcome to arrive home to especially after those long busy days. This post contains Amazon …

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Green bean casserole on blue and white stripe tea towel, with plate to side.

Vegan Green Bean Casserole (Creamy Mushroom Sauce)

This delicious vegan green bean casserole features fresh green beans cooked in a creamy, savoury, rustic mushroom sauce, and topped with a crispy, golden, crumbly, nutty, herby and cheesy topping. This casserole is perfect for a Thanksgiving or Christmas dinner side but is also good enough to be the star of the show. One bite …

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Two white enamel bowls of Irish vegan corn beef and cabbage stew, with plate of soda bread, cutlery and small cup, green polka dot background.

Vegan Irish Corned Beef and Cabbage Stew (Tempeh With Rustic Veggies)

This post contains Amazon affiliate ad links. Refer to full disclosure. Vegan Irish corned beef and cabbage stew ( tempeh with rustic veggies) is an adaption of a traditional Irish-American meal that was developed by Irish immigrants to North America. This recipe is a tasty, fun, nutritious rustic dish that is perfect to enjoy as …

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Two bowls of oatmeal leek broth on tray, with green flower tea towel, green and white celtic cross to side, white jug of cream to side, shamrock background.

Vegan Traditional Irish Leek and Oatmeal Broth (Brotchan Roi)

Vegan traditional Irish leek and oatmeal broth is a humble soup simply prepared with a few classic ingredients but is full or flavour and plant-powered nutrition. This recipe is perfect for tasty, quick and easy family lunches, as part of a light dinner, or as a starter. A mug of this broth is also ideal …

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