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Jacq

Welcome! Here you will find plant-based versions of traditional and classic recipes. All recipes have been tried and tested by my Scottish family and are ideal for everyone from vegans, vegetarians, plant-based diets, flexitarians, pescatarians, to meat-free Monday advocates. What you see here is what we eat. Happy Cooking.

close up bowl of vegan Warwickshire beef and tomato stew in white bowl, salt and pepper shaker to side, featured image.

Vegan Beef And Tomato (Warwickshire Stew)

Recreated from the old traditional English favourite Warwickshire stew, this vegan beef and tomato stew is deliciously wholesome and satisfying especially when served with a chunk of crusty bread to mop up the scrummy plant-based juices. Incredibly economical and packed with rich, savoury flavours but featuring simple ingredients. The whole family will love this delicious …

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vegan tofu prawn cocktail served in small glass dishes on long glass plates with croutons and cherry tomatoes, salad bowls to side, and merry Christmas placemat overhead, featured image.

Vegan Prawn Tofu Cocktail

Vegan prawn tofu cocktail is a refreshingly light, flavour packed dish that is perfect for a special Holiday meal starter, or light lunch. Dish up with deliciously crunchy breadstick croutons and tasty salad. So good. Or pack the tofu cocktail into a sandwich or tortilla wrap for a special festive, Holiday time treat. This vegan …

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vegan traditional meatloaf with chickpeas, green lentils and oatmeal on chopping board, with knife, and bowl of mashed potatoes, small pot of Brussel sprouts and carrots, and gravy dish to side, featured image.

Vegan Sage And Onion Meatloaf (Green Lentils, Oatmeal And Chickpeas)

Each bite of this vegan sage and onion meatloaf prepared with delicious savoury green lentils, oatmeal and chickpeas is pure Christmas dinner, festive season and yumminess all wrapped up and served on a plate. So yummy. Perfect for enjoying as a main along with a Festive, Thanksgiving, Harvest or special Holiday meal. Or as an …

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Scottish vegan traditional leek and potato soup in white bowl with small pan of toasted oats to side, water cup to side, and frilly placemat, featured image.

Traditional Scottish Potato Leek Soup (With Toasted Oats)

This vegan recipe for traditional Scottish potato and leek soup with toasted oats is super easy and quick to prepare yet packed with wholesome nutrition and deliciousness. Perfect for lunch, dinner, supper or even a snack, a bowl of leek and potato soup is guaranteed to warm the family up on chilly days and fill …

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Three small bowls of cream of swede soup with wholemeal croutons, small cream jug to side, and spoon handles to side, linen and crochet place mats, featured image.

Old Fashioned Cream Of Swede Soup (Rutabaga) With Crispy Croutons

This vegan cream of swede (rutabaga) soup is based on an old fashioned British recipe and produces such a surprisingly delicious flavour that is perfect for a festive or Holiday meal starter, quick lunch, light supper, or even a tasty snack. Serve with tasty, toasty, crispy croutons, fresh parsley and an optional swirl of vegan …

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Two large soup mugs filled with vegan roast pumpkin, sweet potato and red lentil soup with toasted sunflower and cream garnish, cream jug to side along with small pan of sunflower seeds, pumpkins and croissants as background.

Vegan Roast Pumpkin, Sweet Potato And Red Pepper Soup

Vegan roast pumpkin, sweet potato and red pepper soup is an easy, wholesome, delicious soup that is perfect for lunch, dinner, starter or simply as a nourishing snack. Serve with an optional drizzle of vegan cream, sprinkle of red pepper flakes and deliciously toasted sunflower seeds. So good. A bowl served hot or chilled is …

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