Vegan Traditional British Recipes
A collection of vegan traditional savoury British recipes featuring family favourites from Scotland, England, Ireland and Wales. All recipes are tried and tested many times on our Scottish family so you can be sure they will work. Our savoury recipes are easily adaptable to your family's preferences so do feel free to make them your own.
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Vegetable Stew and Dumplings
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Vegan Macaroni Cheese [slow cooker & oven recipe]
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Vegan Sausage Pasta
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Vegan Sausage Casserole
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Traditional Welsh Onion Cake [Teisen Nionod]
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Vegan Welsh Cawl
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Vegan Welsh Rarebit
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Vegan Old School Dinners Cheese Flan [Quiche]
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British Spring Greens Soup
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Vegan Ploughman's Lunch [Sandwich or Platter]
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Vegetable, Bean and Pea Pilaf
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Vegan Chicken Stew And Dumplings
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Vegan Tofu Mayonnaise Sandwich (classic 'egg' and cress)
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Vegan Coronation Chicken Sandwich
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Vegan Cheese, Onion And Potato Pie (Old British School Dinners)
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Homemade Baked Beans In Tomato Sauce
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Homemade British Mushy Peas
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Vegan British Homity Pie [cheese, potato and veggie open pie]
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Old-Fashioned Walnut and Celery Sandwiches
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9 Of The Best Vegan Scottish Soup Recipes
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Vegan Traditional Lancashire Hotpot
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Vegan Potage Stew (British Medieval Inspired Recipe)
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Vegan Scottish Lentil Soup
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Old-Fashioned Champ
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Split Pea and Lentil Soup
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Vegan Traditional British Beef Stew
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Vegan Scottish Skirlie ('poor-man's haggis'!)
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Vegan Scottish Cock-a-Leekie Soup (Tofu, Barley And Leek)
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Vegan Irish Stew
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Cream of Kale and Celery Soup
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Vegan Scottish Stovies
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How to make the best bowl of traditional Scottish Porridge or Oatmeal
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Oil-Free Scottish Oatcakes
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Oil-free Vegan Cheesy Scottish Oatcakes
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Vegan 'Corned Beef' Tempeh Hash
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Slow Cooker Vegan Beef Stew and Dumplings
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Vegan Smoked Tofu Kedgeree (Traditional British Recipe)
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Vegan Scottish Mince And Tatties [Slow Cooker and Stove-Top]
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Irish Leek and Oatmeal Broth (Brotchan Roi)
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Vegan Irish Corned Beef and Cabbage Stew
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Vegan Scotch Broth (Pea, Barley, Lentil, Veggie Soup)
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Vegan Creamed Beef And Barley Stew