Harvest, Thanksgiving, and Autumn
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Vegan Scottish Mince And Tatties [Slow Cooker and Stove-Top]
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Vegan Scotch Broth (Pea, Barley, Lentil, Veggie Soup)
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Vegan Creamed Beef And Barley Stew
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Vegan British Semolina Pudding
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Traditional Scottish Hotchpotch Soup (Hairst Bree)
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Vegan Traditional Vegetables Au Gratin
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Old Fashioned Cream Of Swede Soup (Rutabaga) With Crispy Croutons
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Traditional Scottish Potato & Leek Soup (With Toasted Oats)
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Vegan Prawn Tofu Cocktail
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Vegan Beef And Tomato (Warwickshire Stew)
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Vegan Cottage Pie [with beans & lentils]
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Old Fashioned Sweet Barley Pudding [slow cooker recipe]
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Old-Fashioned Scottish Potato Soup
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Vegan Savoury Mince Cobbler [slow cooker]
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English Winter Dried Fruit Crumble [vegan]
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Vegan Scottish Mince Round [Savoury Pie]
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Vegan Meat and Potato Pie
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Vegan Scottish Teviotdale pie
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Vegan Scottish Dundee Cake [Cupcakes]
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Vegan Chicken Pie
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Old-Fashioned Bramble Muffins
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Vegan Old-Fashioned Ground Rice Cake
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Vintage American Ting-A-Lings
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Vegan Cinnamon Streusel Coffee Cake
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Quick Vegan Cheesy Pasta
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Vegan Cranberry White Chocolate Cookies
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Easy Chana Chaat [with a stuffed acorn or butternut squash option]
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Old Fashioned Cornbread Muffins
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Vegan Coq Au Vin
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Vegan Potato, Leek, and Corn Chowder
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Vegan Quick Dinner Rolls (3 Ingredients)
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Vegan Chilli Macaroni Cheese
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Old-Fashioned Creamed Corn Soup [vegan]
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Old-Fashioned Walnut Cookies
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Slow Cooker Steamed Cornbread