Favourite classics remade with love and all-plant ingredients
Delicious traditional bakes. All using plant-based ingredients and vegan or vegetarian friendly,
Vegan Empire Biscuits have been a popular teatime treat within the UK for over 100 years. Although traditionally, Empire biscuits would have been prepared with butter if available. This is a popular biscuit with many names! In Scotland, these yummy treats are often called Belgium biscuits. In England, they are generally named Empire biscuits. Although, […]
Vegan Gluten Free GF Chocolate Celebration Cake Gluten Free GF Chocolate Celebration Cake is a review of Gregg Wallace and Chris Bavin’s recipe ‘Gluten Free Chocolate Sponge Cake’ (p198) from the book Family Feasts on a Budget (2017). Gregg and Chris present the BBC Television show Eat Well For Less. I’ve named this cake a […]
Traditionally Spiced Vegan Fruit Loaf Cake Traditionally spiced vegan fruit loaf is an old-fashioned fruit cake or tea-bread style bake. It is super easy to prepare. It’s a moist, sweet and fruity teatime treat that I’m sure will become one of your favourite staples. Fruit loaf cake stores well (at least 7 days, possibly a […]
Vegan Chocolate Cake Review! This vegan chocolate cake review features the best vegan chocolate cake recipe I have ever baked. It’s just seriously moist, soft, fluffy and chocolatey. I give it a huge 10 out of 10 for being so easy to bake, for its amazing taste and for the cakes adaptability. This recipe is […]
Vegan School Dinners Chocolate Concrete Cake Vegan school dinners chocolate concrete cake is a nostalgic throwback to the British old-school dinners puddings of the 1970s and 80s. It’s a perfect pudding to bake during our quarantine/lockdown which is currently affecting millions around the world. Chocolate concrete cake is so easy. If you have kids […]
School Dinners Vegan Jam Sponge School dinners vegan jam sponge is a take on the old British school dinners classic! It’s an easy, quick and delicious bake using everyday store cupboard ingredients. It’s become a staple bake in our house and can be adorned with a variety of toppings. The most popular for traditional British […]